About Us

We are students from baking&culinary science and we are doing on a Project regarding Hygiene.
We will explain the rationale of good and bad Personal hygiene and provide relevant informations
on practices to ensure an appropriate degree of personal cleanliness.
Group Members: Zi Pei Rapika Li Yee Erika

Monday, 30 May 2011

Personal Hygiene in Nose, Mouth, Ears

Every time you cough or sneeze, it carries droplet infections that go a considerable distance. Therefore, staff with very bad colds should not handle food as it is spread through the air. Hands should be washed after you blow your nose with a single-use paper hankerchief rather than a soiled hankerchief.



While working, you should not eat sweets.


Spitting can result in food contamination therefore spitting is strictly forbidden.


Staff with ear or eyes discharge should not handle food as it may go into the food and contaminate them. 
Posted by KOPI-SHOP at 09:52

4 comments:

  1. NFSA3 July 2011 at 07:08

    Daniel:

    The tittle could be better. Personal hygiene "in" Nose, Mouth, Ears is not appropriate.

    ReplyDelete
  2. Unknown3 July 2011 at 22:15

    sharitta: You should include more examples on the consequences of eating in the kitchen or not using tissue paper for blowing noses

    ReplyDelete
  3. Yong7 July 2011 at 04:46

    yongchieh:Maybe u can talk more why we shouldn't eat sweet in the kitchen,for example,the sweet may drop into the big pot of stock during preparation.

    ReplyDelete
  4. silvimargaret19 July 2019 at 02:50

    E D E N P O K E R . X Y Z mau memberikan info sedikit nih , di edenpoker ingin memberikan BONUS NEWMEMBER sebesar 10.000 ribu
    yuk langsung saja kunjungi Customer Service kami dan segera daftar kan diri anda !!!

    ReplyDelete

Subscribe to: Post Comments (Atom)